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Broccoli pattice

Sesame-crusted broccoli and gram flour patties. Makes 8

Little broccoli patties bound with gram flour and breadcrumbs, seasoned with garlic, green chilli and cumin, rolled in sesame seeds and pan-fried until golden. They make a light starter or snack. Serve hot with mint and yogurt chutney.
Total time
40 min
Difficulty
easy
Serves
4
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Ingredients

Serves4

For the seasoning

To finish

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What you'll need

Fresh ingredients (2)

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Method

0/6 done
  1. Step 1: Heat 3 tbsp olive oil in a pan. Add 1 large onion, 1 oz gram flour (besan) and 1 tsp garlic paste and sauté for a minute.

    1 min
  2. Step 2: Add 7 oz broccoli and sauté until cooked. Add 1 tsp green chilli paste, 1 tsp ground cumin and ¾ tsp salt.

    5 min
  3. Step 3: Add 1 oz breadcrumbs and mix gently until it becomes a thick mixture. Cool.

  4. Step 4: Make 8 small balls, pat them into pattice shapes and roll them in 4 tbsp sesame seeds.

  5. Step 5: Shallow fry on a hot tawa or non-stick pan with a little 3 tbsp oil until golden on both sides.

    10 min
  6. Step 6: Serve hot with mint and yogurt chutney.

Nutrition per serving

Calories
190 kcal
Protein
5 g
Carbs
13 g
Fat
14 g
Fibre
3 g

Nutrition values are estimates.

K
Recipe by

KrazyBadal

All recipes by this chef →

Good to know

How long does broccoli pattice take?
About 40 minutes in total: 20 minutes to prepare and 20 minutes to cook.
How many people does it serve?
4 as written. Change the servings above the ingredients and every amount scales to match.
Is it vegetarian?
Yes. It has no meat or fish.
What can I use instead of large onion?
2 shallots per onion.
What can I use instead of breadcrumbs?
Crushed crackers or cornflakes, same amount.

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