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Mannaya kasha
Mannaya kasha (манная каша): smooth Russian semolina porridge with butter and jam
Mannaya kasha is the breakfast of every Russian childhood, served in kindergartens and at home: semolina simmered in milk into a smooth, soft porridge, with a melting knob of butter and a spoon of jam or berries in the middle. The famous mistake, joked about by generations of children, is lumps; they form when semolina is tipped in all at once, so rain it in slowly while stirring. Chef's tip: for a thick porridge use 3 tablespoons of semolina per 250 ml of milk, and for the runny kindergarten style use 2; it thickens a lot as it cools, so take it off the heat a little thinner than you want.
- Total time
- 12 min
- Difficulty
- easy
- Serves
- 2
Ingredients
- 2 cups whole milk
- 1 pinch salt
- 1 tbsp sugar
- 6 tbsp fine semolina
- ⅔ oz butter
- 2 tbsp raspberry or cherry jamto serve
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Method
0/5 doneStep 1: Bring 2 cups whole milk with 1 pinch salt and 1 tbsp sugar to a gentle simmer in a saucepan over a medium heat, watching that it does not boil over.
5 minStep 2: Rain 6 tbsp fine semolina in slowly with one hand while whisking constantly with the other.
Step 3: Cook on a low heat, stirring, for 3–4 minutes, until smooth, creamy and the grains are soft.
4 minStep 4: Take off the heat, cover and leave for 2 minutes to thicken.
Step 5: Pour into bowls and top each with half of ⅔ oz butter and a spoon of 2 tbsp raspberry or cherry jam.
Nutrition per serving
- Calories
- 330 kcal
- Protein
- 11 g
- Carbs
- 48 g
- Fat
- 11 g
- Fibre
- 1 g
Nutrition values are estimates.
KrazyBadal
Good to know
- How long does mannaya kasha take?
- About 12 minutes in total: 2 minutes to prepare and 10 minutes to cook.
- How many people does it serve?
- 2 as written. Change the servings above the ingredients and every amount scales to match.
- Is it vegetarian?
- Yes. It has no meat or fish.
- What can I use instead of whole milk?
- Semi-skimmed milk with 1 tbsp cream per 240ml (1 cup).
- What can I use instead of sugar?
- Caster sugar, same amount.
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