Red juice
Strawberry, watermelon and tree tomato juice. Makes 8 glasses
A big jug of ruby-red juice made from strawberries, juicy watermelon and tangy tree tomatoes (tamarillos). Light, sweet and very refreshing on a hot day. Make it a couple of hours ahead so it's properly chilled.
- Total time
- 20 min
- Difficulty
- easy
- Serves
- 8
Ingredients
Method
0/3 doneStep 1: Blend 1 ⅛ lb strawberries, 2 ¼ lb ripe watermelon, 6 ripe tree tomatoes (tamarillos) and 2 tbsp sugar in a food processor until smooth.
Step 2: Sieve and refrigerate for 2 hours.
120 minStep 3: Serve chilled.
Nutrition per serving
- Calories
- 70 kcal
- Protein
- 2 g
- Carbs
- 17 g
- Fat
- 1 g
- Fibre
- 3 g
Nutrition values are estimates.
KrazyBadal
Good to know
- How long does red juice take?
- About 20 minutes in total.
- How many people does it serve?
- 8 as written. Change the servings above the ingredients and every amount scales to match.
- Is it vegan?
- Yes. It has no meat, fish, dairy or eggs.
- Is it gluten free?
- Yes, as written. Check the labels on stock, sauces and spice mixes, which sometimes contain gluten.
- Can I make it ahead?
- Yes. It keeps well, so you can cook it earlier in the day or the day before and reheat it.
- What can I use instead of strawberries?
- Raspberries, blueberries or chopped peaches, same amount.
- What can I use instead of ripe tree tomatoes (tamarillos)?
- Tinned chopped tomatoes: a 400g tin for about 6 tomatoes (in cooked dishes, not salads).
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