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Steamed broccoli with vinegar

Real homemade cuisine

Features:Gluten freeSpicyVegan
Cuisine:Italian
Take it from me, a delicate beurre blanc is one of those sauces you'll use again and again
Total time
15 min
Difficulty
hard
Serves
3
One step at a time, big text, timers, read-aloud. Your screen stays on.

Ingredients

Serves3

Method

0/2 done
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    Step 1
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    Step 2
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Nutrition per serving

Protein
20g
Carbs
10g
Fat
5g

Nutrition values are estimates.

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Recipe by

Badal Patel

All recipes by this chef →

Good to know

How long does steamed broccoli with vinegar take?
About 15 minutes in total.
How many people does it serve?
3 as written. Change the servings above the ingredients and every amount scales to match.
Is it vegan?
Yes. It has no meat, fish, dairy or eggs.
Is it gluten free?
Yes, as written. Check the labels on stock, sauces and spice mixes, which sometimes contain gluten.
Is it very spicy?
It has some heat. Use less chilli for a milder version, or more if you like it hot.
What can I use instead of skin-on salmon fillet?
Trout or any firm white fish, same weight (check white fish a little sooner).
What can I use instead of skim milk?
Oat, soy or almond milk, same amount (use unsweetened for savoury dishes).

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