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Fresh punch

Spiced mango, passion, pineapple and orange party punch. Makes 8 glasses

A big jug of fresh fruit punch made from mango, passion fruit, pineapple and orange juices, with a splash of tree tomato juice. Cumin, aniseed, salt and a little ginger soda give it a lively sweet-salty-spicy taste. Serve chilled, garnished with chopped apple and mint: perfect for parties.
Total time
20 min
Difficulty
easy
Serves
8
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Ingredients

Serves8

To garnish

  • 2 tbsp mint leaves
  • 2 ⅛ oz apple½ cup, finely chopped

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Fresh ingredients (7)

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Method

0/4 done
  1. Step 1: Make all the juices fresh from the fruit, and keep them concentrated (no added water).

  2. Step 2: In a large jug or bowl, mix 2 cups fresh mango juice, 1 cup fresh passion fruit juice, 2 cups fresh pineapple juice, 1 cup fresh orange juice, 2 tbsp tree tomato (tamarillo) juice, 2 tsp ground aniseed, 2 tsp lemon juice, 3 ½ oz sugar, 2 ½ tsp ground cumin, 1 ¼ cups ginger soda (ginger beer), 5 ¼ cups cold water and 2 tsp salt. Stir until the sugar dissolves, then taste and adjust the sugar and salt.

  3. Step 3: Chill well.

    60 min
  4. Step 4: Garnish with 2 ⅛ oz apple and 2 tbsp mint leaves and serve chilled.

Nutrition per serving

Calories
150 kcal
Protein
1 g
Carbs
36 g
Fat
1 g
Fibre
1 g

Nutrition values are estimates.

K
Recipe by

KrazyBadal

All recipes by this chef →

Good to know

How long does fresh punch take?
About 20 minutes in total.
How many people does it serve?
8 as written. Change the servings above the ingredients and every amount scales to match.
Is it vegan?
Yes. It has no meat, fish, dairy or eggs.
Is it gluten free?
Yes, as written. Check the labels on stock, sauces and spice mixes, which sometimes contain gluten.
Can I make it ahead?
Yes. It keeps well, so you can cook it earlier in the day or the day before and reheat it.
What can I use instead of fresh mango juice?
Mango pulp thinned with water, same amount.
What can I use instead of fresh orange juice?
Shop-bought orange juice, same amount.

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